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Saturday 18 October 2014

Palsaik Samgyupsal Korean BBQ 팔색삼겹살 @ Seoul, Korea

I was introduced to this restaurant by my hairstylist. Before we went she told us the BBQ meat is good and very reasonably priced.

Palsaek Samgyeopsal serves fresh local pork belly meat, seasoned with eight kinds of special sauces namely ginger, wine, ginseng, pine leaves, herbs, curry, soybean paste, and pepper paste. The meal also comes with all-you-can-eat fresh veggies.

Indeed. It was so good that during our week long trip, we went there twice!

For the 8 flavour meat, we paid about S$32 in total. It was so good and so worth it.


Take the subway to Sinchon Station (Subway line 2), Exit 6. Walk straight along Baekbeom-ro for about 150m. The restaurant is located at the opposite the street.

We missed the place while trying to find it the first time. It wasn't easy to spot though it was located just along the road. LOL



Recognize this huge light box with flags. Once you see this, you have reached!



Each table was given a BBQ grill plate and hotpot with lotsa vegetables. 



The eight flavour meat is so good! We love it.


You can top up for extra sides like mushrooms.




The wait staff helps you to BBQ your meat and cut them up into slices so its easier to consume.








The vegetable that was given was really fresh. It's hard to find such pretty fresh looking vegetables in Singapore and it tasted crunchy. Super love it when we wrap it with meat.


The vegetable station where you can refill your vegetables to your heart's content.



If you are in Seoul, you must visit this place!


Opening hrs: 11:00-24:00

Address: 18, Baekbeom-ro, Mapo-gu, Seoul 
서울특별시 마포구 백범로 18 (노고산동)

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